Hair Comb Straightener

To get sleek, straight hair while minimizing damage, follow these key steps:

• Prep is Non-Negotiable:

  • Ensure your hair is 100% dry before straightening. Using a straightener on damp or wet hair can cause severe damage.

  • Always apply a heat protectant spray or serum evenly from roots to ends to create a barrier against the heat.

• Temperature Control is Crucial:

  • Set the straightener to the lowest effective temperature for your hair type.

    • Fine or damaged hair: Use a lower setting (typically 120°C - 170°C).

    • Normal or wavy hair: Use a moderate setting (around 170°C - 190°C).

    • Thick or coarse hair: May require a higher setting (up to 210°C - 230°C).

  • Never use the absolute highest setting unless you have very coarse, resistant hair and a quality iron designed for high heat.

• Technique for Best Results:

  • Section your hair into small, manageable pieces (about 1 to 2 inches wide) to ensure even heat application. Clip the rest of your hair out of the way.

  • Start at the bottom layers and work your way up.

  • Place the straightener close to the roots (about an inch from the scalp to avoid burning).

  • Glide the straightener slowly and steadily from roots to tips in a single, smooth motion. Do not hold the iron in one place.

  • Aim for minimal passes over each section—ideally one to two times. If you need more passes, your section might be too thick.

  • For extra smoothness and to prevent tangles, run a fine-tooth comb through the section right before the straightener plates.

• Finishing Touches:

  • Once done, allow your hair to cool completely.

  • Apply a small amount of smoothing serum or lightweight hair oil to the mid-lengths and ends for added shine and frizz control.

  • Unplug the straightener and allow it to cool fully before storing it.

Packing list:
Hair Straightener*1